Inca Warrior’s Roast: Peru Single-Origin Coffee

Channel the Spirit of the Inca Warriors
Harness the strength and legacy of the mighty Inca warriors with Inca Warrior’s Roast, a single-origin coffee crafted from the fertile soils of the Peruvian Andes. Grown at high altitudes and handpicked by skilled farmers, this Arabica blend boasts a bold, full-bodied flavor with notes of dark cocoa, toasted nuts, and a touch of fruity brightness.

Why You’ll Love It:
✨ Inca-Inspired Boldness: A coffee as strong and resilient as the warriors who once ruled the Andes.
✨ Single-Origin Perfection: Sourced exclusively from Peru’s finest coffee-growing regions.
✨ Rich & Balanced: A medium-dark roast that’s smooth, bold, and perfect for any brewing style.

Perfect For:

• Early risers channeling their inner warrior to conquer the day.

• Coffee enthusiasts seeking a taste of Peruvian heritage.

• Anyone who appreciates a cup that’s as powerful as it is flavorful.

Embrace the spirit of the Inca warriors. Order your bag of Inca Warrior’s Roast today and fuel your journey with every sip.

Roast: Medium

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.